Communication of Risks and Benefits of Nanotechnology: the Issue of Societal Acceptance of Emerging Technologies

L.J. Frewer; A.R.H. Fischer; J.C.M. van Trijp

Communication of Risks and Benefits of Nanotechnology: the Issue of Societal Acceptance of Emerging Technologies

L.J. Frewer, A.R.H. Fischer, J.C.M. van Trijp

Research output: Chapter in Book/Report/Conference proceeding › Chapter › Academic › peer-review

Original language	English
Title of host publication	Nanotechnology in the Agri-Food Sector. Implications for the Future
Editors	L.J. Frewer, W. Norde, A.R.H. Fischer, F.W.H. Kampers
Place of Publication	Weinheim, Germany
Publisher	VCH
Pages	243-256
Number of pages	312
ISBN (Print)	9783527330607
Publication status	Published - 2011

Keywords

Emerging technology
Food production
Risk assessment
Risk-benefit perception
Societal debate
Transformative technology

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

Cite this

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title = "Communication of Risks and Benefits of Nanotechnology: the Issue of Societal Acceptance of Emerging Technologies",

keywords = "Emerging technology, Food production, Risk assessment, Risk-benefit perception, Societal debate, Transformative technology",

author = "L.J. Frewer and A.R.H. Fischer and {van Trijp}, J.C.M.",

year = "2011",

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isbn = "9783527330607",

pages = "243--256",

editor = "L.J. Frewer and W. Norde and A.R.H. Fischer and F.W.H. Kampers",

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address = "Germany",

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Communication of Risks and Benefits of Nanotechnology: the Issue of Societal Acceptance of Emerging Technologies. / Frewer, L.J.; Fischer, A.R.H.; van Trijp, J.C.M.
Nanotechnology in the Agri-Food Sector. Implications for the Future. ed. / L.J. Frewer; W. Norde; A.R.H. Fischer; F.W.H. Kampers. Weinheim, Germany: VCH, 2011. p. 243-256.

Research output: Chapter in Book/Report/Conference proceeding › Chapter › Academic › peer-review

TY - CHAP

T1 - Communication of Risks and Benefits of Nanotechnology: the Issue of Societal Acceptance of Emerging Technologies

AU - Frewer, L.J.

AU - Fischer, A.R.H.

AU - van Trijp, J.C.M.

PY - 2011

Y1 - 2011

KW - Emerging technology

KW - Food production

KW - Risk assessment

KW - Risk-benefit perception

KW - Societal debate

KW - Transformative technology

M3 - Chapter

SN - 9783527330607

SP - 243

EP - 256

BT - Nanotechnology in the Agri-Food Sector. Implications for the Future

A2 - Frewer, L.J.

A2 - Norde, W.

A2 - Fischer, A.R.H.

A2 - Kampers, F.W.H.

PB - VCH

CY - Weinheim, Germany

ER -