Combination of dietary factors in relation to breast-cancer occurrence.

P. van 't Veer, E.M. van Leer, A. Rietdijk, F.J. Kok, E.G. Schouten, R.J.J. Hermus, F. Sturmans

Research output: Contribution to journal › Article › Academic › peer-review

Original language	English
Pages (from-to)	649-653
Journal	International Journal of Cancer
Volume	47
DOIs	https://doi.org/10.1002/ijc.2910470503
Publication status	Published - 1991

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

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title = "Combination of dietary factors in relation to breast-cancer occurrence.",

author = "{van 't Veer}, P. and {van Leer}, E.M. and A. Rietdijk and F.J. Kok and E.G. Schouten and R.J.J. Hermus and F. Sturmans",

year = "1991",

doi = "10.1002/ijc.2910470503",

language = "English",

volume = "47",

pages = "649--653",

journal = "International Journal of Cancer",

issn = "0020-7136",

publisher = "Wiley",

}

TY - JOUR

T1 - Combination of dietary factors in relation to breast-cancer occurrence.

AU - van 't Veer, P.

AU - van Leer, E.M.

AU - Rietdijk, A.

AU - Kok, F.J.

AU - Schouten, E.G.

AU - Hermus, R.J.J.

AU - Sturmans, F.

PY - 1991

Y1 - 1991

U2 - 10.1002/ijc.2910470503

DO - 10.1002/ijc.2910470503

M3 - Article

VL - 47

SP - 649

EP - 653

JO - International Journal of Cancer

JF - International Journal of Cancer

SN - 0020-7136

ER -