@book{e1c34204374c4f238d55b77bbeb38c30,
title = "Collection and analysis of published scientific information as preparatory work for the setting of Dietary Reference Values for Vitamin D: External Scientific Report",
author = "E.M. Brouwer and A.M. Berendsen and A.M.M. Vaes and C. Dullemeijer and {de Groot}, C.P.G.M. and E.J.M. Feskens",
year = "2016",
month = mar,
day = "21",
doi = "10.2903/sp.efsa.2016.EN-766",
language = "English",
series = "EFSA Supporting Publications",
publisher = "EFSA",
number = "2",
}