Co-cultivation of the seaweed Ulva sp. and Mytilus edulis

Original language	English
Place of Publication	Yerseke
Publisher	Wageningen Marine Research
Number of pages	33
DOIs	https://doi.org/10.18174/470705
Publication status	Published - 2019

Publication series

Name	Wageningen Marine Research report
No.	C011/19

Access to Document

• 10.18174/470705

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Projects

• 1 Finished

Projects per year

• AF16202 Seaweed for food and feed (BO-59-006-001, BO-47-001-001, BO-31.03-011-003)

  Ammerlaan, I. (Project Leader)

  1/01/17 → 31/12/22

  Project: LVVN project

  • Seaweed Products 100%
  • Dairy Cows 90%
  • Seaweed Farming 90%
  • Digestibility 90%
  • Nutritive Value 90%

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Tonk, L., & Jansen, H. M. (2019). Co-cultivation of the seaweed Ulva sp. and Mytilus edulis. (Wageningen Marine Research report; No. C011/19). Wageningen Marine Research. https://doi.org/10.18174/470705

Tonk, L. ; Jansen, H.M. / Co-cultivation of the seaweed Ulva sp. and Mytilus edulis. Yerseke : Wageningen Marine Research, 2019. 33 p. (Wageningen Marine Research report; C011/19).

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Tonk, L & Jansen, HM 2019, Co-cultivation of the seaweed Ulva sp. and Mytilus edulis. Wageningen Marine Research report, no. C011/19, Wageningen Marine Research, Yerseke. https://doi.org/10.18174/470705

Co-cultivation of the seaweed Ulva sp. and Mytilus edulis. / Tonk, L.; Jansen, H.M.
Yerseke: Wageningen Marine Research, 2019. 33 p. (Wageningen Marine Research report; No. C011/19).

Research output: Book/Report › Report › Professional

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BT - Co-cultivation of the seaweed Ulva sp. and Mytilus edulis

PB - Wageningen Marine Research

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Tonk L, Jansen HM. Co-cultivation of the seaweed Ulva sp. and Mytilus edulis. Yerseke: Wageningen Marine Research, 2019. 33 p. (Wageningen Marine Research report; C011/19). doi: 10.18174/470705