Classification of peanuts by wet chemical analysis, instrumental methods, electronic nose devices and sensory analysis

M. Bucking, J.E. Haugen, H. Steinhart

    Research output: Chapter in Book/Report/Conference proceedingChapter

    Original languageEnglish
    Title of host publicationFlavour research at the dawn of the twenty-first century : proceedings of the 10th Weurman Flavour Research Symposium, Beaune, France, 24-28 June, 2002
    Place of PublicationParis
    PublisherLavoisier editions Tec & Doc
    Pages528-531
    Publication statusPublished - 2003

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