Circular Eco-feed chain for responsible pork consumption and production at Curaçao: A first exploration

Jan Broeze; Han Soethoudt; Esther Hogeveen; Arnold Dwarkasing; Christianne Bruschke

doi:10.18174/515344

Circular Eco-feed chain for responsible pork consumption and production at Curaçao: A first exploration

Jan Broeze, Han Soethoudt, Esther Hogeveen, Arnold Dwarkasing, Christianne Bruschke

Research output: Book/Report › Report › Professional

Original language	English
Place of Publication	Wageningen
Publisher	Wageningen Food & Biobased Research
Number of pages	24
DOIs	https://doi.org/10.18174/515344
Publication status	Published - 2020

Publication series

Name	Report / Wageningen Food & Biobased Research
No.	2023

Access to Document

10.18174/515344Licence: Publisher

Files and links

Download PDF

SMP-19081 Circular eco-feed chain for responsible pork consumption and production at Curacas (BO-48-003-010)
Hogeveen-van Echtelt, E. (Project Leader)
1/01/19 → 31/12/19
Project: LVVN project

Cite this

@book{6dd63c58479f4975b8eb89055fb25364,

title = "Circular Eco-feed chain for responsible pork consumption and production at Cura{\c c}ao: A first exploration",

author = "Jan Broeze and Han Soethoudt and Esther Hogeveen and Arnold Dwarkasing and Christianne Bruschke",

note = "Project number: 6234180400",

year = "2020",

doi = "10.18174/515344",

language = "English",

series = "Report / Wageningen Food & Biobased Research",

publisher = "Wageningen Food & Biobased Research",

number = "2023",

address = "Netherlands",

}

TY - BOOK

T1 - Circular Eco-feed chain for responsible pork consumption and production at Curaçao

T2 - A first exploration

AU - Broeze, Jan

AU - Soethoudt, Han

AU - Hogeveen, Esther

AU - Dwarkasing, Arnold

AU - Bruschke, Christianne

N1 - Project number: 6234180400

PY - 2020

Y1 - 2020

UR - https://edepot.wur.nl/515344

U2 - 10.18174/515344

DO - 10.18174/515344

M3 - Report

T3 - Report / Wageningen Food & Biobased Research

BT - Circular Eco-feed chain for responsible pork consumption and production at Curaçao

PB - Wageningen Food & Biobased Research

CY - Wageningen

ER -

Circular Eco-feed chain for responsible pork consumption and production at Curaçao: A first exploration

Publication series

Access to Document

Files and links

Projects

SMP-19081 Circular eco-feed chain for responsible pork consumption and production at Curacas (BO-48-003-010)

Cite this