| Original language | English |
|---|---|
| Pages (from-to) | 691-702 |
| Journal | European Journal of Clinical Nutrition |
| Volume | 49 |
| Publication status | Published - 1995 |
UN SDGs
This output contributes to the following UN Sustainable Development Goals (SDGs)
-
SDG 2 Zero Hunger
Keywords
- Food consumption
- Kenya
- Nutritional status
- Preschool children
- Seasonality
- Smallholders
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