Chemoreception of amino acids in larvae of two species of Pieris.

Research output: Contribution to journalArticleAcademicpeer-review

25 Citations (Scopus)
Original languageEnglish
Pages (from-to)459-469
JournalPhysiological Entomology
Volume14
DOIs
Publication statusPublished - 1989

Keywords

  • amino acids
  • Brassica oleracea
  • Chemoreception
  • gustation
  • phytochemistry
  • Pieris
  • receptor sites
  • tip‐recording

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