Chemopreventive properties of pinoresinol-rich olive oil involve a selective activation of the ATM-p53 cascade in colon cancer cell lines

Lucia Fini, Erin Hotchkiss, Vincenzo Fogliano, Giulia Graziani, Marco Romano, Edward B. De Vol, Huanying Qin, Michael Selgrad, Richard Boland, Luigi Ricciardiello*

*Corresponding author for this work

Research output: Contribution to journalArticleAcademicpeer-review

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Biochemistry, Genetics and Molecular Biology

Pharmacology, Toxicology and Pharmaceutical Science

Chemistry

Food Science