Chemical fingerprinting and in vitro toxicological profiling for the safety evaluation of transgenic food crops

H.P.J.M. Noteborn, A. Lommen, A. Weseman

Research output: Chapter in Book/Report/Conference proceedingChapterAcademic

Original languageUndefined/Unknown
Title of host publicationReport of the Demonstration programme on food safety evaluation of genetically modified food as a basis for market introduction
Pages51-79
Publication statusPublished - 1998

Cite this

Noteborn, H. P. J. M., Lommen, A., & Weseman, A. (1998). Chemical fingerprinting and in vitro toxicological profiling for the safety evaluation of transgenic food crops. In Report of the Demonstration programme on food safety evaluation of genetically modified food as a basis for market introduction (pp. 51-79)