Chemical and sensory evaluation of crude oil extracted from herring byproducts from different processing operations

I.M. Aidos, A.A.M. Schelvis-Smit, M. Veldman, J.B. Luten, A. van der Padt, R.M. Boom

Research output: Contribution to journalArticleAcademicpeer-review

28 Citations (Scopus)

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