Characterization of metabolic changes involved in hypersensitive-like browning reactions of chickpea (Cicer arietinum L.) cell cultures following challenge by Ascochyta rabiei culture filtrate.

R. Vogelsang, E. Berger, T. Hagedorn, U. Mühlenbeck, R. Tenhaken, W. Barz

Research output: Contribution to journalArticleAcademicpeer-review

21 Citations (Scopus)
Original languageEnglish
Pages (from-to)141-155
JournalPhysiological and Molecular Plant Pathology
Publication statusPublished - 1994

Cite this