Characterization of four Paenibacillus species isolated from pasteurized, chilled ready-to-eat meals

Original language	English
Publication status	Published - 2017
Event	Microbial Spoilers in Food 2017 - UBO (Université de Bretagne Occidentale), Quimper, France Duration: 28 Jun 2017 → 30 Jun 2017 http://spoilers2017.com/

Conference/symposium

Conference/symposium	Microbial Spoilers in Food 2017
Country/Territory	France
City	Quimper
Period	28/06/17 → 30/06/17
Internet address	http://spoilers2017.com/

Projects

• 1 Finished

Projects per year

• AF12148 Milde conservering van levensmiddelen (BO-32.02-006-001)

  Matser, A. (Project Leader)

  1/01/13 → 31/12/17

  Project: LVVN project

  • Fruit Juice 100%
  • Spoilage 100%
  • Atmospheric Cold Plasma 100%
  • Escherichia coli 100%
  • Pulsed Electric Field Processing 100%

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Helmond, M. T. J., Nierop Groot, M. N., & van Bokhorst-van de Veen, H. (2017). Characterization of four Paenibacillus species isolated from pasteurized, chilled ready-to-eat meals. Abstract from Microbial Spoilers in Food 2017, Quimper, France.

Helmond, M.T.J. ; Nierop Groot, M.N. ; van Bokhorst-van de Veen, H. / Characterization of four Paenibacillus species isolated from pasteurized, chilled ready-to-eat meals. Abstract from Microbial Spoilers in Food 2017, Quimper, France.

@conference{b3790d9923804396871c891ab05eaa7e,

title = "Characterization of four Paenibacillus species isolated from pasteurized, chilled ready-to-eat meals",

author = "M.T.J. Helmond and {Nierop Groot}, M.N. and {van Bokhorst-van de Veen}, H.",

year = "2017",

language = "English",

note = "Microbial Spoilers in Food 2017 ; Conference date: 28-06-2017 Through 30-06-2017",

url = "http://spoilers2017.com/",

}

Helmond, MTJ, Nierop Groot, MN & van Bokhorst-van de Veen, H 2017, 'Characterization of four Paenibacillus species isolated from pasteurized, chilled ready-to-eat meals', Microbial Spoilers in Food 2017, Quimper, France, 28/06/17 - 30/06/17.

Characterization of four Paenibacillus species isolated from pasteurized, chilled ready-to-eat meals. / Helmond, M.T.J.; Nierop Groot, M.N.; van Bokhorst-van de Veen, H.
2017. Abstract from Microbial Spoilers in Food 2017, Quimper, France.

Research output: Contribution to conference › Abstract

TY - CONF

T1 - Characterization of four Paenibacillus species isolated from pasteurized, chilled ready-to-eat meals

AU - Helmond, M.T.J.

AU - Nierop Groot, M.N.

AU - van Bokhorst-van de Veen, H.

PY - 2017

Y1 - 2017

M3 - Abstract

T2 - Microbial Spoilers in Food 2017

Y2 - 28 June 2017 through 30 June 2017

ER -

Helmond MTJ, Nierop Groot MN, van Bokhorst-van de Veen H. Characterization of four Paenibacillus species isolated from pasteurized, chilled ready-to-eat meals. 2017. Abstract from Microbial Spoilers in Food 2017, Quimper, France.