Agriculture & Biology
arabinogalactans
100%
galactans
99%
mechanism of action
63%
enzymes
33%
galactose
20%
degradation
17%
galactosidases
15%
potatoes
15%
alpha-N-arabinofuranosidase
11%
onions
11%
Citrus
10%
synergism
9%
saccharification
9%
hemicellulose
8%
coffee beans
7%
arabinose
6%
Aspergillus niger
5%
biomass
5%
thermal stability
5%
arabinans
4%
polysaccharides
4%
Aspergillus aculeatus
4%
ethanol
4%
cellulose
4%
Larix
4%
xyloglucans
3%
pomace
3%
molecular weight
3%
Acacia
3%
enzyme substrates
3%
appendages
3%
extracts
3%
biotransformation
2%
mannose
2%
branching
2%
endo-1,4-beta-glucanase
2%
alkalis
2%
lignin
2%
powders
2%
polymers
2%
hydrolysis
2%
cell walls
2%
economics
1%
sugars
1%