Changes in pH and chemical composition of fungi-treated wheat straw, stored anaerobically, with or without additives

Lei Mao, A.S.M. Sonnenberg, W.H. Hendriks, J.W. Cone

Research output: Contribution to conferenceAbstractAcademic

Original languageEnglish
Pages172-173
Publication statusPublished - 24 Jun 2018
EventXVIII International Silage Conference - Bonn, Germany
Duration: 24 Jul 201826 Jul 2018

Conference

ConferenceXVIII International Silage Conference
CountryGermany
CityBonn
Period24/07/1826/07/18

Cite this

Mao, L., Sonnenberg, A. S. M., Hendriks, W. H., & Cone, J. W. (2018). Changes in pH and chemical composition of fungi-treated wheat straw, stored anaerobically, with or without additives. 172-173. Abstract from XVIII International Silage Conference, Bonn, Germany.