Cell wall composition and in vitro fermentability of five soya bean varieties

H. van Laar; S. Tamminga; H.J. Jung; B.A. Williams

Cell wall composition and in vitro fermentability of five soya bean varieties

H. van Laar, S. Tamminga, H.J. Jung, B.A. Williams

Research output: Chapter in Book/Report/Conference proceeding › Abstract

Original language	English
Title of host publication	Proceedings EAAP Satelite Symposium: Gas production: Fermentation kinetics for feed evaluation and to assess microbial activity. british Society of Animal Science 2000
Pages	115-116
Publication status	Published - 2000

Cite this

@inbook{bacef58ee9fe4ac7981d951c483712f4,

title = "Cell wall composition and in vitro fermentability of five soya bean varieties",

author = "{van Laar}, H. and S. Tamminga and H.J. Jung and B.A. Williams",

year = "2000",

language = "English",

pages = "115--116",

booktitle = "Proceedings EAAP Satelite Symposium: Gas production: Fermentation kinetics for feed evaluation and to assess microbial activity. british Society of Animal Science 2000",

}

Cell wall composition and in vitro fermentability of five soya bean varieties. / van Laar, H.; Tamminga, S.; Jung, H.J. et al.
Proceedings EAAP Satelite Symposium: Gas production: Fermentation kinetics for feed evaluation and to assess microbial activity. british Society of Animal Science 2000. 2000. p. 115-116.

Research output: Chapter in Book/Report/Conference proceeding › Abstract

TY - CHAP

T1 - Cell wall composition and in vitro fermentability of five soya bean varieties

AU - van Laar, H.

AU - Tamminga, S.

AU - Jung, H.J.

AU - Williams, B.A.

PY - 2000

Y1 - 2000

M3 - Abstract

SP - 115

EP - 116

BT - Proceedings EAAP Satelite Symposium: Gas production: Fermentation kinetics for feed evaluation and to assess microbial activity. british Society of Animal Science 2000

ER -