Catechin intake might explain the inverse relation between tea consumption and ischemic heart disease: the Zutphen Elderly Study 1-3

I.C.W. Arts, P.C.H. Hollman, E.J.M. Feskens, H.B. Bueno de Mesquita, D. Kromhout

Research output: Contribution to journalArticleAcademicpeer-review

304 Citations (Scopus)
Original languageEnglish
Pages (from-to)227-232
JournalAmerican Journal of Clinical Nutrition
Volume74
DOIs
Publication statusPublished - 2001

Keywords

  • Catechin
  • cerebrovascular disorders
  • cohort studies
  • diet
  • elderly men
  • epidemiology
  • flavonoid
  • ischemic heart disease
  • Netherlands
  • stroke
  • tea
  • the Zutphen Elderly Study

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