Caseins and casein hydrolysates. 2. Antioxidative properties and relevance to lipoxygenase inhibition

    Research output: Contribution to journalArticleAcademicpeer-review

    237 Citations (Scopus)
    Original languageEnglish
    Pages (from-to)295-302
    JournalJournal of Agricultural and Food Chemistry
    Volume49
    Issue number1
    DOIs
    Publication statusPublished - 2001

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