Carcass and meat quality of various pig genotypes based on Huai and Huai Crossbreds

W. Zhang, F. Chen, X. CAO, E. Kanis, M.W.A. Verstegen

Research output: Chapter in Book/Report/Conference proceeding › Conference paper › Academic

Original language	English
Title of host publication	Research Advance of Animal Genetics and Breeding : Proceedings of 11th National Symposium on Animal Genetics and Breeding
Place of Publication	China
Pages	547-557
Publication status	Published - 2001

Cite this

@inproceedings{0519ffa64f0b48788ccd983951c21f66,

title = "Carcass and meat quality of various pig genotypes based on Huai and Huai Crossbreds",

author = "W. Zhang and F. Chen and X. CAO and E. Kanis and M.W.A. Verstegen",

year = "2001",

language = "English",

pages = "547--557",

booktitle = "Research Advance of Animal Genetics and Breeding : Proceedings of 11th National Symposium on Animal Genetics and Breeding",

}

TY - GEN

T1 - Carcass and meat quality of various pig genotypes based on Huai and Huai Crossbreds

AU - Zhang, W.

AU - Chen, F.

AU - CAO, X.

AU - Kanis, E.

AU - Verstegen, M.W.A.

PY - 2001

Y1 - 2001

M3 - Conference paper

SP - 547

EP - 557

BT - Research Advance of Animal Genetics and Breeding : Proceedings of 11th National Symposium on Animal Genetics and Breeding

CY - China

ER -