Carcass and meat quality of various pig genotypes based on Huai and Huai Crossbreds

W. Zhang, F. Chen, X. CAO, E. Kanis, M.W.A. Verstegen

Research output: Chapter in Book/Report/Conference proceeding › Conference paper

Original language	English
Title of host publication	Research Advance of Animal Genetics and Breeding : Proceedings of 11th National Symposium on Animal Genetics and Breeding
Place of Publication	China
Pages	547-557
Publication status	Published - 2001

Zhang, W., Chen, F., CAO, X., Kanis, E., & Verstegen, M. W. A. (2001). Carcass and meat quality of various pig genotypes based on Huai and Huai Crossbreds. In Research Advance of Animal Genetics and Breeding : Proceedings of 11th National Symposium on Animal Genetics and Breeding (pp. 547-557). China.

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title = "Carcass and meat quality of various pig genotypes based on Huai and Huai Crossbreds",

author = "W. Zhang and F. Chen and X. CAO and E. Kanis and M.W.A. Verstegen",

year = "2001",

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pages = "547--557",

booktitle = "Research Advance of Animal Genetics and Breeding : Proceedings of 11th National Symposium on Animal Genetics and Breeding",

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Research Advance of Animal Genetics and Breeding : Proceedings of 11th National Symposium on Animal Genetics and Breeding. China, 2001. p. 547-557.

Research output: Chapter in Book/Report/Conference proceeding › Conference paper

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