Carbohydrates and dehydration inactivation of Lactobacillus plantarum: The role of moisture distribution and water activity.

L.J.M. Linders, G.I.W. de Jong, G. Meerdink, K. van 't Riet

Research output: Contribution to journalArticleAcademicpeer-review

52 Citations (Scopus)

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Food Science