Campylobacter control in primary poultry production in: Gaining the edge in pork and poultry production; Enhancing efficiency, quality and safety

N.M. Bolder

    Research output: Chapter in Book/Report/Conference proceedingChapter

    Original languageEnglish
    Title of host publicationGaining the edge in pork and poultry production Enhancing efficiency, quality and safety
    EditorsJ. Taylor-Pickard, P. Spring
    Place of PublicationWageningen
    PublisherWageningen Academic Publishers
    Pages189-197
    Number of pages288
    ISBN (Print)9789086860180
    Publication statusPublished - 2007

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