Browse - fresh or frozen? The effects of frozen storage on chemical composition, fermentability and palatability of temperate browse in zoos

E.D.A. van Herk, Anouk Fens, G. Bosch

Research output: Contribution to journalArticleProfessional

Original languageEnglish
Pages (from-to)16-17
JournalEAZA News
Issue numberJuly 2020
Publication statusPublished - 1 Jul 2020

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