Book review: H.-D. Belitz, W. Grosch (translation D. Hadzieyev): Lebensmittelchemie (Food chemistry). Springer Verlag, Berlin etc. 1987.

W. Pilnik

Research output: Contribution to journal › Book review › Professional

Original language	English
Pages (from-to)	39
Journal	Zeitschrift für Lebensmittel-Untersuchung und -Forschung. A, Food research and technology
Volume	186
Publication status	Published - 1988

Cite this

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title = "Book review: H.-D. Belitz, W. Grosch (translation D. Hadzieyev): Lebensmittelchemie (Food chemistry). Springer Verlag, Berlin etc. 1987.",

author = "W. Pilnik",

year = "1988",

language = "English",

volume = "186",

pages = "39",

journal = "Zeitschrift f{\"u}r Lebensmittel-Untersuchung und -Forschung. A, Food research and technology",

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PY - 1988

Y1 - 1988

M3 - Book review

VL - 186

SP - 39

JO - Zeitschrift für Lebensmittel-Untersuchung und -Forschung. A, Food research and technology

JF - Zeitschrift für Lebensmittel-Untersuchung und -Forschung. A, Food research and technology

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