Boekbespreking Muller, H.G. & G. Tobin: Nutrition and food processing. AVI Publishing Company Inc. Westport, Conn., U.S.A., 1980

T. Kouwenhoven

Research output: Contribution to journalBook reviewProfessional

Original languageDutch
Pages (from-to)246-247
JournalVoeding
Volume43
Publication statusPublished - 1982

Cite this

@article{1dd5e33ef70d4d548049a31e0e6f1980,
title = "Boekbespreking Muller, H.G. & G. Tobin: Nutrition and food processing. AVI Publishing Company Inc. Westport, Conn., U.S.A., 1980",
author = "T. Kouwenhoven",
year = "1982",
language = "Dutch",
volume = "43",
pages = "246--247",
journal = "Voeding",
issn = "0042-7926",

}

Boekbespreking Muller, H.G. & G. Tobin: Nutrition and food processing. AVI Publishing Company Inc. Westport, Conn., U.S.A., 1980. / Kouwenhoven, T.

In: Voeding, Vol. 43, 1982, p. 246-247.

Research output: Contribution to journalBook reviewProfessional

TY - JOUR

T1 - Boekbespreking Muller, H.G. & G. Tobin: Nutrition and food processing. AVI Publishing Company Inc. Westport, Conn., U.S.A., 1980

AU - Kouwenhoven, T.

PY - 1982

Y1 - 1982

M3 - Book review

VL - 43

SP - 246

EP - 247

JO - Voeding

JF - Voeding

SN - 0042-7926

ER -