Boekbespreking: Fysiologie van de voeding, J.F. de Wijn, W.Th.J.M. Hekkens, Bohn, Scheltema & Holkema, Utrecht-Antwerpen, 1985, 515 pp.

J.A. Zwartz

Research output: Contribution to journalBook reviewProfessional

Original languageDutch
Pages (from-to)122
JournalChemisch weekblad
Volume83
Publication statusPublished - 1987

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