Biotechnology and Food Production

S. Hisano

    Research output: Contribution to journalArticleAcademicpeer-review

    LanguageEnglish
    Pages130-161
    JournalKeizai Kagaku
    Volume120
    Publication statusPublished - 2005

    Cite this

    Hisano, S. (2005). Biotechnology and Food Production. Keizai Kagaku, 120, 130-161.
    Hisano, S. / Biotechnology and Food Production. In: Keizai Kagaku. 2005 ; Vol. 120. pp. 130-161.
    @article{8a9870ce0b5044c08576e6a37bf407f3,
    title = "Biotechnology and Food Production",
    author = "S. Hisano",
    note = "in Japanese",
    year = "2005",
    language = "English",
    volume = "120",
    pages = "130--161",
    journal = "Keizai Kagaku",
    issn = "0022-9725",

    }

    Hisano, S 2005, 'Biotechnology and Food Production', Keizai Kagaku, vol. 120, pp. 130-161.

    Biotechnology and Food Production. / Hisano, S.

    In: Keizai Kagaku, Vol. 120, 2005, p. 130-161.

    Research output: Contribution to journalArticleAcademicpeer-review

    TY - JOUR

    T1 - Biotechnology and Food Production

    AU - Hisano, S.

    N1 - in Japanese

    PY - 2005

    Y1 - 2005

    M3 - Article

    VL - 120

    SP - 130

    EP - 161

    JO - Keizai Kagaku

    T2 - Keizai Kagaku

    JF - Keizai Kagaku

    SN - 0022-9725

    ER -

    Hisano S. Biotechnology and Food Production. Keizai Kagaku. 2005;120:130-161.