Biogenic versus abiogenic emissions of CO2, CH4, N2O, NH3, NOx and SO2 from agricultural activities in the Netherlands, and options for emission control in tomato cultivation

J. Pluimers, C. Kroeze, E.J. Bakker, H. Challa, L. Hordijk

Research output: Chapter in Book/Report/Conference proceedingAbstract

Original languageEnglish
Title of host publicationAbstract for International Conference Biogenic Emissions of greenhouse gases caused by arable and animal agriculture, 13-15 october 1999, Institute of energy Economics and the rational Use of Energy (IER), University of Stuttgart
Pages1
Publication statusPublished - 1999

Keywords

  • water

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