Biochar production as a circular economy innovation in Kenya: Mapping impact assessments and the enabling environment through interviews with key stakeholders

M.A. van der Poel; C.F. Brazao Vieira Alho

Biochar production as a circular economy innovation in Kenya: Mapping impact assessments and the enabling environment through interviews with key stakeholders

Water and Food

Research output: Other contribution › Pamphlet

Original language	English
Publisher	Wageningen University & Research
Number of pages	4
Publication status	Published - Dec 2023

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

SDG 8 Decent Work and Economic Growth
SDG 12 Responsible Consumption and Production

Access to Document

https://edepot.wur.nl/672050

How to assess the performance of CE interventions in agri-food systems in low- and middle-income countries (KB-34-001-010, KB-34-001-003)
Beintema, N. (Project Leader)
1/01/23 → 31/12/24
Project: LVVN project

Cite this

@misc{0ccdd6cb1a9f4946860bcb48afa0ccdd,

title = "Biochar production as a circular economy innovation in Kenya: Mapping impact assessments and the enabling environment through interviews with key stakeholders",

author = "\{van der Poel\}, M.A. and \{Brazao Vieira Alho\}, C.F.",

year = "2023",

month = dec,

language = "English",

publisher = "Wageningen University \& Research",

address = "Netherlands",

type = "Other",

}

Biochar production as a circular economy innovation in Kenya: Mapping impact assessments and the enabling environment through interviews with key stakeholders

UN SDGs

Access to Document

Projects

How to assess the performance of CE interventions in agri-food systems in low- and middle-income countries (KB-34-001-010, KB-34-001-003)

Cite this