Bio-economic model to determine the economically optimum fattening period in veal production.

G.W.J. Giesen, T.E. Elema, A.F. Groen

Research output: Chapter in Book/Report/Conference proceeding › Conference paper › Academic

Original language	English
Title of host publication	Proc. Int. Symp. New trends in veal calf production, J.H.M. Metz, C.M. Groenestein (eds.). EAAP publ. 52. Pudoc, Wageningen
Pages	158-161
Publication status	Published - 1991

Cite this

@inproceedings{8f3d295b6bd34648ba86fe54756578b1,

title = "Bio-economic model to determine the economically optimum fattening period in veal production.",

author = "G.W.J. Giesen and T.E. Elema and A.F. Groen",

year = "1991",

language = "English",

pages = "158--161",

booktitle = "Proc. Int. Symp. New trends in veal calf production, J.H.M. Metz, C.M. Groenestein (eds.). EAAP publ. 52. Pudoc, Wageningen",

}

Bio-economic model to determine the economically optimum fattening period in veal production. / Giesen, G.W.J.; Elema, T.E.; Groen, A.F.
Proc. Int. Symp. New trends in veal calf production, J.H.M. Metz, C.M. Groenestein (eds.). EAAP publ. 52. Pudoc, Wageningen. 1991. p. 158-161.

Research output: Chapter in Book/Report/Conference proceeding › Conference paper › Academic