Beyond low fat diets.

M.B. Katan, W.C. Willett, S.M. Grundy

Research output: Contribution to journalArticleAcademicpeer-review

141 Citations (Scopus)

Abstract

Low-fat diets are often advocated for weight reduction and to lower the risk of coronary heart disease and certain forms of cancer. However, there is no universal agreement about the value of low-fat diets. In this Clinical Debate, Connor and Connor argue in favor of the public health benefits of low-fat diets, whereas Katan, Grundy, and Willett present a different point of view.
Original languageEnglish
Pages (from-to)563-567
JournalNew England Journal of Medicine
Volume337
DOIs
Publication statusPublished - 1997

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    Katan, M. B., Willett, W. C., & Grundy, S. M. (1997). Beyond low fat diets. New England Journal of Medicine, 337, 563-567. https://doi.org/10.1056/NEJM199708213370811