Beyond heat: Mild processing of edible insect protein

Original language	English
Qualification	Doctor of Philosophy
Awarding Institution	Wageningen University
Supervisors/Advisors	Keppler, Julia, Promotor Lakemond, Catriona, Co-promotor Mishyna, Maryia, Co-promotor
Award date	18 Oct 2024
Place of Publication	Wageningen
Publisher	Wageningen University
DOIs	https://doi.org/10.18174/671480
Publication status	Published - 18 Oct 2024

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• 10.18174/671480

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Projects

• 1 Finished

• Biofractionation and mild processing of edible insect protein.

  Sweers, L. (PhD candidate), Keppler, J. (Promotor), Lakemond, C. (Co-promotor) & Mishyna, M. (Co-promotor)

  1/01/20 → 18/10/24

  Project: PhD

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Sweers, L. J. H. (2024). Beyond heat: Mild processing of edible insect protein. [internal PhD, WU, Wageningen University]. Wageningen University. https://doi.org/10.18174/671480

Sweers, Luc J.H.. / Beyond heat : Mild processing of edible insect protein. Wageningen : Wageningen University, 2024. 220 p.

@phdthesis{e0034b8a4ea542a880e70646c8e6a52a,

title = "Beyond heat: Mild processing of edible insect protein",

author = "Sweers, \{Luc J.H.\}",

note = "WU thesis 8968 Includes bibliographic references. - With references, with summaries in English and Dutch",

year = "2024",

month = oct,

day = "18",

doi = "10.18174/671480",

language = "English",

publisher = "Wageningen University",

address = "Netherlands",

type = "internal PhD, WU",

school = "Wageningen University",

}

Sweers, LJH 2024, 'Beyond heat: Mild processing of edible insect protein', Doctor of Philosophy, Wageningen University, Wageningen. https://doi.org/10.18174/671480

Beyond heat: Mild processing of edible insect protein. / Sweers, Luc J.H.
Wageningen: Wageningen University, 2024. 220 p.

Research output: Thesis › internal PhD, WU

TY - THES

T1 - Beyond heat

T2 - Mild processing of edible insect protein

AU - Sweers, Luc J.H.

N1 - WU thesis 8968 Includes bibliographic references. - With references, with summaries in English and Dutch

PY - 2024/10/18

Y1 - 2024/10/18

UR - https://edepot.wur.nl/671480

U2 - 10.18174/671480

DO - 10.18174/671480

M3 - internal PhD, WU

PB - Wageningen University

CY - Wageningen

ER -

Sweers LJH. Beyond heat: Mild processing of edible insect protein. Wageningen: Wageningen University, 2024. 220 p. doi: 10.18174/671480