Betere beheersing van Listeria

S. van der Veen; M.H.J. Wells-Bennik; T. Abee

Betere beheersing van Listeria

S. van der Veen, M.H.J. Wells-Bennik, T. Abee

Research output: Contribution to journal › Article › Professional

Original language	Dutch
Pages (from-to)	30-32
Journal	Voedingsmiddelentechnologie
Volume	41
Issue number	24
Publication status	Published - 2008

Keywords

foods
food contamination
listeria monocytogenes
control methods
food safety
public health

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

Cite this

@article{f9197fd79f13415a85392cc48d62a5ad,

title = "Betere beheersing van Listeria",

keywords = "voedingsmiddelen, voedselbesmetting, listeria monocytogenes, bestrijdingsmethoden, voedselveiligheid, volksgezondheid, foods, food contamination, listeria monocytogenes, control methods, food safety, public health",

author = "{van der Veen}, S. and M.H.J. Wells-Bennik and T. Abee",

year = "2008",

language = "Dutch",

volume = "41",

pages = "30--32",

journal = "Voedingsmiddelentechnologie",

issn = "0042-7934",

number = "24",

}

TY - JOUR

T1 - Betere beheersing van Listeria

AU - van der Veen, S.

AU - Wells-Bennik, M.H.J.

AU - Abee, T.

PY - 2008

Y1 - 2008

KW - voedingsmiddelen

KW - voedselbesmetting

KW - listeria monocytogenes

KW - bestrijdingsmethoden

KW - voedselveiligheid

KW - volksgezondheid

KW - foods

KW - food contamination

KW - listeria monocytogenes

KW - control methods

KW - food safety

KW - public health

M3 - Article

VL - 41

SP - 30

EP - 32

JO - Voedingsmiddelentechnologie

JF - Voedingsmiddelentechnologie

SN - 0042-7934

IS - 24

ER -