Bepaling van de afkoeltijd van palletladingen ijssla met doorstroomkoeling

R.G. Bons'

    Research output: Book/ReportReportProfessional

    Original languageDutch
    Place of PublicationWageningen
    PublisherSprenger Instituut
    Number of pages14
    Publication statusPublished - 1983

    Publication series

    NameRapport / Sprenger Instituut
    No.no. 2236

    Keywords

    • chilling
    • cooling
    • food preservation
    • foods
    • lactuca sativa
    • lettuces
    • netherlands

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