Basic principles of heat transfer in an extruder.

D.J. van Zuilichem; W. Stolp; T. Jager

Basic principles of heat transfer in an extruder.

D.J. van Zuilichem
, W. Stolp
, T. Jager

Research output: Chapter in Book/Report/Conference proceeding › Conference paper › Academic

Original language	English
Title of host publication	Proc. 5th Int. Congr. Engineering and food, Cologne, FRG, 1989, Vol. 3: Advanced processes, W.E.L. Spies, H. Schubert (eds.). Elsevier Appl. Sci. Publ., London
Pages	425-435
Publication status	Published - 1990

Cite this

@inproceedings{e2e8022e238a401f940860669184a48e,

title = "Basic principles of heat transfer in an extruder.",

author = "\{van Zuilichem\}, D.J. and W. Stolp and T. Jager",

year = "1990",

language = "English",

pages = "425--435",

booktitle = "Proc. 5th Int. Congr. Engineering and food, Cologne, FRG, 1989, Vol. 3: Advanced processes, W.E.L. Spies, H. Schubert (eds.). Elsevier Appl. Sci. Publ., London",

}