Baseline fatty acids, food groups, a diet score and 50-year all-cause mortality rates. An ecological analysis of the Seven Countries Study

Alessandro Menotti, Daan Kromhout, Paolo Emilio Puddu*, Adalberta Alberti-Fidanza, Peter Hollman, Anthony Kafatos, Hanna Tolonen, Hisashi Adachi, David R. Jacobs

*Corresponding author for this work

Research output: Contribution to journal › Article › Academic › peer-review

25 Citations (Scopus)

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