Avocado dehydration negatively affects the performance of visible and near-infrared spectroscopy models for dry matter prediction

Puneet Mishra^*, Maxence Paillart, Lydia Meesters, Ernst Woltering, Aneesh Chauhan

^*Corresponding author for this work

Research output: Contribution to journal › Article › Academic › peer-review

14 Citations (Scopus)

2 results

Finished
Exploring potential of non-destructive and non-invasive sensor technologies in food supply chains (KB-38-001-008)
Chauhan, A. (Project Leader)
1/01/19 → 31/12/22
Project: LVVN project
ANTARES: Centre of Excellence for Advanced Technologies in Sustainable Agriculture and Food Security
1/03/17 → 28/02/25
Project: EU research project