Availability of amino acids in L-type yeast grown on gas oil compared with soybean meal and herring meal

A.R. El Boushy, A.E. Roodbeen

    Research output: Chapter in Book/Report/Conference proceedingConference paperAcademic

    Original languageEnglish
    Title of host publicationProceedings XVII World's Poultry Congress, K-11
    Pages1157-1166
    Publication statusPublished - 1978

    Cite this