Authenticity research and label control are inevitable parts of proper food and feed safety

Research output: Contribution to conferencePosterProfessional

Abstract

Authenticity research and label control, conform Regulation (EC) 767/2009 (feed), Directive 2000/13/EC (food) and Directive 2001/110/EC (honey) a.o., are necessary for enforcement of legal limits, and provide guidance for applying the proper detection methods. Consumer protection and information will be facilitated in this way. Three examples will be presented to illustrate this importance.
LanguageEnglish
Publication statusPublished - 2013

Fingerprint

consumer information
consumer protection
honey
methodology

Keywords

  • food safety
  • authenticity
  • labelling controls
  • foods

Cite this

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title = "Authenticity research and label control are inevitable parts of proper food and feed safety",
abstract = "Authenticity research and label control, conform Regulation (EC) 767/2009 (feed), Directive 2000/13/EC (food) and Directive 2001/110/EC (honey) a.o., are necessary for enforcement of legal limits, and provide guidance for applying the proper detection methods. Consumer protection and information will be facilitated in this way. Three examples will be presented to illustrate this importance.",
keywords = "voedselveiligheid, authenticiteit, controles op etikettering, voedingsmiddelen, food safety, authenticity, labelling controls, foods",
author = "{van Raamsdonk}, L.W.D. and {de Jong}, J. and {van der Veer}, G. and I.M.J. Scholtens-Toma and M.Y. Noordam and {van Ruth}, S.M.",
year = "2013",
language = "English",

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TY - CONF

T1 - Authenticity research and label control are inevitable parts of proper food and feed safety

AU - van Raamsdonk, L.W.D.

AU - de Jong, J.

AU - van der Veer, G.

AU - Scholtens-Toma, I.M.J.

AU - Noordam, M.Y.

AU - van Ruth, S.M.

PY - 2013

Y1 - 2013

N2 - Authenticity research and label control, conform Regulation (EC) 767/2009 (feed), Directive 2000/13/EC (food) and Directive 2001/110/EC (honey) a.o., are necessary for enforcement of legal limits, and provide guidance for applying the proper detection methods. Consumer protection and information will be facilitated in this way. Three examples will be presented to illustrate this importance.

AB - Authenticity research and label control, conform Regulation (EC) 767/2009 (feed), Directive 2000/13/EC (food) and Directive 2001/110/EC (honey) a.o., are necessary for enforcement of legal limits, and provide guidance for applying the proper detection methods. Consumer protection and information will be facilitated in this way. Three examples will be presented to illustrate this importance.

KW - voedselveiligheid

KW - authenticiteit

KW - controles op etikettering

KW - voedingsmiddelen

KW - food safety

KW - authenticity

KW - labelling controls

KW - foods

M3 - Poster

ER -