Original language | English |
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Pages (from-to) | 183-196 |
Journal | Appetite |
Volume | 22 |
DOIs | |
Publication status | Published - 1994 |
Attitudes towards high-fat foods and their low-fat alternatives: reliability and relationship with fat intake.
A. Stafleu, C. de Graaf, W.A. van Staveren, M.A.J.G. de Jong
Research output: Contribution to journal › Article › Academic › peer-review
42
Citations
(Scopus)