Associations between low- and high-fat dairy intake and recurrence risk in people with stage I–III colorectal cancer differ by sex and primary tumour location

Anne Sophie van Lanen*, Dieuwertje E. Kok, Evertine Wesselink, Jeroen W.G. Derksen, Anne M. May, Karel C. Smit, Miriam Koopman, Johannes de Wilt, Ellen Kampman, Fränzel J.B. van Duijnhoven

*Corresponding author for this work

Research output: Contribution to journalArticleAcademicpeer-review

1 Citation (Scopus)

Fingerprint

Dive into the research topics of 'Associations between low- and high-fat dairy intake and recurrence risk in people with stage I–III colorectal cancer differ by sex and primary tumour location'. Together they form a unique fingerprint.

Food Science