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Assessment of the dry matter content of potatoes by weighing in water

  • J.W. Ludwig

    Research output: Book/Report › Report › Professional

    Original languageEnglish
    Place of PublicationWageningen
    PublisherIBVL
    Publication statusPublished - 1988

    Publication series

    NamePublikatie / Instituut voor Bewaring en Verwerking van Landbouwprodukten
    No.374b
    ISSN (Print)0169-4081

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