Assessing the nutritional quality of stored grain legume fodders: Correlations among farmers’ perceptions, sheep preferences, leaf-stem ratios and laboratory analyses
- D.B. Akakpo*
- , I.J.M. de Boer
- , K.E. Giller
- , S. Adjei-Nsiah
- , A.J. Duncan
- , S.J. Oosting
*Corresponding author for this work
Research output: Contribution to journal › Article › Academic › peer-review
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