Assessing the Economic and Environamental Impacts of Utilizing Existing and New Co-Products in Brazilian Pig Diets

Research output: Contribution to conferenceAbstract

Original languageEnglish
Publication statusPublished - 1 Sep 2017
EventXV EAAE Congress - Parma, Italy
Duration: 29 Aug 20171 Sep 2017

Conference

ConferenceXV EAAE Congress
CountryItaly
CityParma
Period29/08/171/09/17

Cite this