Aquaponics Food Production Systems: Combined Aquaculture and Hydroponic Production Technologies for the Future

Simon Goddek; Alyssa Joyce; Benz Kotzen; Gavin M. Burnell

doi:10.1007/978-3-030-15943-6

Aquaponics Food Production Systems: Combined Aquaculture and Hydroponic Production Technologies for the Future

Simon Goddek (Editor)
, Alyssa Joyce (Editor)
, Benz Kotzen (Editor)
, Gavin M. Burnell (Editor)

Mathematical and Statistical Methods - Biometris

Research output: Book/Report › Book editing › Academic

205 Citations (Scopus)

Abstract

This open access book, written by world experts in aquaponics and related technologies, provides the authoritative and comprehensive overview of the key aquaculture and hydroponic and other integrated systems, socio-economic and environmental aspects. Aquaponic systems, which combine aquaculture and vegetable food production offer alternative technology solutions for a world that is increasingly under stress through population growth, urbanisation, water shortages, land and soil degradation, environmental pollution, world hunger and climate change.

Original language	English
Place of Publication	Cham
Publisher	Springer
Number of pages	620
ISBN (Electronic)	9783030159436
ISBN (Print)	9783030159429
DOIs	https://doi.org/10.1007/978-3-030-15943-6
Publication status	Published - 21 Jun 2019

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

SDG 2 Zero Hunger
SDG 12 Responsible Consumption and Production
SDG 13 Climate Action
SDG 15 Life on Land

Access to Document

10.1007/978-3-030-15943-6Licence: CC BY

https://edepot.wur.nl/634205Licence: CC BY

205 Citations
1 Foreword/postscript

Preface
Goddek, S., Joyce, A., Kotzen, B. & Burnell, G. M., 21 Jun 2019, Aquaponics Food Production Systems: Combined Aquaculture and Hydroponic Production Technologies for the Future. Goddek, S., Joyce, A., Kotzen, B. & Burnell, G. M. (eds.). Cham: Springer, p. v-vii
Research output: Chapter in Book/Report/Conference proceeding › Foreword/postscript › Academic

Open Access

Cite this

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AB - This open access book, written by world experts in aquaponics and related technologies, provides the authoritative and comprehensive overview of the key aquaculture and hydroponic and other integrated systems, socio-economic and environmental aspects. Aquaponic systems, which combine aquaculture and vegetable food production offer alternative technology solutions for a world that is increasingly under stress through population growth, urbanisation, water shortages, land and soil degradation, environmental pollution, world hunger and climate change.

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Aquaponics Food Production Systems: Combined Aquaculture and Hydroponic Production Technologies for the Future

Abstract

UN SDGs

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Research output

Preface

Cite this