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Antioxidants and myocardial infarction : the EURAMIC study
A.F.M. Kardinaal
VLAG
Research output
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Thesis
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external PhD, WU
Overview
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Dive into the research topics of 'Antioxidants and myocardial infarction : the EURAMIC study'. Together they form a unique fingerprint.
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Food Science
Selenium
100%
Carotene
100%
Tocopherol
100%
Antioxidant
100%
Polyunsaturated Fatty Acid
33%
Vitamin E
33%
Dietary Intake
33%
Food Frequency Questionnaire
33%
Pharmacology, Toxicology and Pharmaceutical Science
Antioxidant
100%
Heart Infarction
100%
Tocopherol
60%
Carotene
60%
Polyunsaturated Fatty Acid
20%
Randomized Controlled Trial
20%
Acute Heart Infarction
20%
Alpha Tocopherol
20%
Neuroscience
Antioxidant
100%
Myocardial Infarction
100%
Adipose Tissue
83%
Carotene
50%
Randomized Controlled Trial
16%
Vitamin E
16%
Polyunsaturated Fatty Acid
16%
Immunology and Microbiology
Adipose Tissue
100%
Vitamin E
20%