Antioxidant potential of wheat bran phenolics extracted with organic solvents

M.A. Janiak, S. Renzetti, M.W.J. Noort, R. Amarowicz^*

^*Corresponding author for this work

Research output: Contribution to journal › Article › Academic › peer-review

1 Citation (Scopus)

Original language	English
Pages (from-to)	75-78
Journal	Bulgarian Chemical Communications
Volume	51
Issue number	Special Issue A
Publication status	Published - 2019

Keywords

@article{bb9337cf68f04aac924188132519f639,

title = "Antioxidant potential of wheat bran phenolics extracted with organic solvents",

keywords = "Antioxidant potential, HPLC, Organic solvents, Phenolic compounds, TLC, Wheat bran",

author = "M.A. Janiak and S. Renzetti and M.W.J. Noort and R. Amarowicz",

year = "2019",

language = "English",

volume = "51",

pages = "75--78",

journal = "Bulgarian Chemical Communications",

issn = "0861-9808",

number = "Special Issue A",

}

TY - JOUR

T1 - Antioxidant potential of wheat bran phenolics extracted with organic solvents

AU - Janiak, M.A.

AU - Renzetti, S.

AU - Noort, M.W.J.

AU - Amarowicz, R.

PY - 2019

Y1 - 2019

KW - Antioxidant potential

KW - HPLC

KW - Organic solvents

KW - Phenolic compounds

KW - TLC

KW - Wheat bran

M3 - Article

SN - 0861-9808

VL - 51

SP - 75

EP - 78

JO - Bulgarian Chemical Communications

JF - Bulgarian Chemical Communications

IS - Special Issue A

ER -