@inbook{d0b737f922954e6786a0d27b8a30bfcc,
title = "Antimicrobial activity of the essential oil of mastic gum (Pistacia lentiscus var. Chia)",
author = "E. Gkogka and W.C. Hazeleger and R.R. Beumer",
year = "2008",
language = "English",
pages = "495",
booktitle = "Programme and Abstract Book, The 21st International ICFMH Symposium, ¿Evolving Microbial Food Quality and Safety¿, 1 - 4 September, 2008, Aberdeen, Scotland",
publisher = "IUMS - ICFMH",
note = "The 21st International ICFMH Symposium {"}Evolving microbial food quality and safety{"} ; Conference date: 01-09-2008 Through 04-09-2008",
}