Anti-diarrhoeal aspects of fermented soya beans

P.J. Roubos-van den Hil, M.J.R. Nout

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

Original languageEnglish
Title of host publicationSoybean and Health
EditorsH.A. El-Shemy
Place of PublicationRijeka, Croatia
PublisherInTech
Pages383-406
ISBN (Print)9789533075358
Publication statusPublished - 2011

Cite this

Roubos-van den Hil, P. J., & Nout, M. J. R. (2011). Anti-diarrhoeal aspects of fermented soya beans. In H. A. El-Shemy (Ed.), Soybean and Health (pp. 383-406). InTech. https://edepot.wur.nl/192019