Analysis of food quality perception processes.

J.E.B.M. Steenkamp, B. Wierenga, M.T.G. Meulenberg

Research output: Contribution to journalArticleAcademicpeer-review

Original languageEnglish
Pages (from-to)227-230
JournalNetherlands Journal of Agricultural Science
Volume34
Issue number2
DOIs
Publication statusPublished - 1986

Cite this

Steenkamp, J. E. B. M., Wierenga, B., & Meulenberg, M. T. G. (1986). Analysis of food quality perception processes. Netherlands Journal of Agricultural Science, 34(2), 227-230. https://doi.org/10.18174/njas.v34i2.16808